Carmen Pear Tree
Origin: Czech Republic
Description:The Carmen pear tree is a Czech variety known for its attractive red-skinned pears with a sweet and juicy flavor. It is a moderately vigorous tree with a spreading growth habit.
Fruit: The pears are medium-sized, with a beautiful red skin and creamy white flesh. The texture is juicy and the flavor is sweet with a hint of spice.
Harvest: Carmen pears typically ripen in late summer to early fall. The fruits have a good shelf life when stored properly.
Pollination: Carmen pear trees are self-pollinating but may benefit from cross-pollination with another European pear variety to increase fruit set.
Spacing: Carmen pear trees require moderate spacing. Plant them 4-5 meters apart to ensure good air circulation and prevent overcrowding.
Good to know: Carmen pears are popular for fresh eating, canning, and baking. Their attractive appearance and sweet flavor make them desirable in markets. The trees are known for their productivity and disease resistance.
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