Santa Rosa Plum Tree

Origin: USA

Description:The Santa Rosa Plum Tree is a classic variety developed by Luther Burbank. It is prized for its adaptability, ease of growing, and the exceptional quality of its fruit. The tree exhibits a vigorous, upright growth pattern and is highly productive. It performs well in a wide range of climatic conditions but prefers warm summers for optimal fruit development.

Fruit: The plums are medium to large with a vibrant red skin with yellow to light red flesh. The taste is a delicious balance of sweet and tart, highly aromatic, making it excellent for both fresh eating and culinary uses.

Harvest: Harvest occurs in mid-summer, usually starting in late June through July. The fruit ripens over a short period, typically within a week, leading to an abundant and synchronous yield.

Pollination: The Santa Rosa is self-fertile and does not require a pollinator for fruiting, but fruit production can be enhanced with the presence of other plum varieties such as the Black Diamond or Satsuma.

Spacing: Space Santa Rosa plum trees about 4 to 5 meters apart to ensure good sun exposure and air circulation. Trees can reach heights of up to 4 meters.

Good to know: Santa Rosa is among the first plums to ripen, and its early market arrival makes it a highly desirable variety for growers. It also has good shelf life and transport resilience, which are critical factors for commercial success. The ability of its tree to produce fruit even when young and its general disease resistance are additional benefits for growers.